1/2 cup Blueberries
1/2 cup Raspberries (optional - can opt for 1 full cup blueberries instead)
1 cup Greenery (spinach, kale etc.)
1/2 cup Almond Milk
Blend together in food processor or blender until smooth.
Pour into glass and serve
Prepare & freeze ingredients into individual snaplock bags for those days when you need a quick but nutritious snack!
For more recipes try the Bestow Treat Cookbooks: 80 pages of gorgeous, health inspired sweet recipes for glowing skin and general wellbeing. The recipes are all gluten free, dairy free and refined sugar free.